Our partner farmers
Le Commerce 2-star Hotel
Chez Darracq
Restaurant.
We’re committed to using locally-sourced, seasonal products to guarantee the quality of our dishes. That is why we have set up partnerships with several local growers and farmers.
- Ducks: Jean-Jacques Péhau in Castel-Sarrazin
- Chalosse beef: Dauba butcher shop in Peyre | fr-fr.facebook.com/boucheriedauba
- Fruits: growers in Amou
- Organic vegetables: Terre d’Amou in Amou | www.facebook.com and Les P’Tilh Légumes in Tilh
- Old-fashioned pastis cake: Ducazaux Farm in Donzacq | www.ducazaux.com
- Jurancon wine: Domaine Cahaupé in Monein | jurancon-cauhape.com
- Poultry: Les cocottes de Sam in Amou
- Yoghurt: Yamou in Amou | yamou.fr
And many more…
